Cheesecake Worth Smiling About

When bananas get seriously caramelised and decide to throw the sweetest tantrum on top of our classic cheesecake base. Deep golden bananas bathed in glossy toffee sauce, pillowy cream clouds, and enough caramel drama to make your taste buds weak at the knees. This isn’t just banoffee – this is banoffee that went rogue, got extra, and absolutely refused to calm down. Fair warning: resistance is futile.

A celebration of Scottish tradition meets classic indulgence. This signature cheesecake begins with a rich, buttery shortbread base - proper Scottish shortbread, crumbled and pressed to golden perfection.

A caramelised biscuit base, crushed to fine crumbs and pressed firm. The filling is smooth, creamy cheesecake folded through with rich speculoos spread - that unmistakable spiced cookie butter that tastes like childhood and quiet sophistication in the same bite.

Not for the faint-hearted. A malted chocolate base, rich Belgian chocolate filling, and a fudgy dark ganache that means business.

Rich Oreo biscuit base, velvety vanilla cheesecake loaded with cookie pieces, topped with whole Oreos. Sometimes the classics can't be improved - they can only be perfected.

A dangerously creamy no-bake cheesecake built around the unmistakable hit of Terry’s Chocolate Orange. Rich, smooth, and unapologetically indulgent - this one’s for people who don’t believe chocolate orange should be subtle.